Oypla Electrical Food Dehydrator Machine with Thermostat Control

The Food Dehydrator uses a Flow-Drying system to slowly extract moisture & preserve foods by using low levels of heat (35-70 °C). Removing the moisture inhibits the growth of bacteria and helps to preserve the food. Dehydrating food is practiced around the world as a natural method of preservation, which dates back to ancient times. Drying food makes a healthy snack and helps incorporate healthier foods into your or your children's diet. Drying food both reduces the size (allowing for easier storage in jars/lunchboxes) and retains the healthiness (vitamins, nutrients and minerals) of fruit and vegetables. Ideal for fruits, meats, fish, vegetables, greens, herbs, yoghurt and bread. We recommend drying pineapple, mango and coconut for making delicious summery snack boxes.